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Are you considering serving coffee in your bar? Learn here about the logistics and all it takes here!
Now, the first question you may ask yourself is whether serving coffee in your bar is a good idea.
And, we can tell you just about anything on the subject, but only you can make this choice.
Why? Because only you know your patrons – do you feel like they would love to have some coffee?
Now, regardless of that, even knowing that you can offer that option opens up a world of possibilities.
Of course, you’re not going to get rich selling coffee, but again, it’s all about providing a complete service to each client you get.
Knowing that a huge percentage of people around the world love this black ambrosia-like drink – we do too – can help you to, at least, consider this option.
Keep in mind that you don’t have to get a monstrous coffee machine – a simple automatic coffee machine can get the job done for you.
There are a lot of variables to consider when it comes to knowing the cost of making a cup of coffee, its pricing, and knowing how much profit you’ll get from each.
Some of the variables you must consider are:
Additionally, we’d recommend you try and measure how much coffee you’re selling in your first attempts.
If you’re selling a lot, you can lower the price, and on the contrary, if you’re not selling enough.
Taking into account the points above, you must decide first how you’ll make the coffee.
If you plan to sell a lot of high-quality coffee, you’ll need a barista, and a big ol’ espresso machine. It gives you the best taste but requires a trained operator.
If that’s the case, you can increase the price per cup, and offer a wide range of options that your barista can prepare.
On the other hand, if you just want to have coffee as an option, an automatic coffee machine can get the job done.
This also lowers the price per cup – depending of course on the quality of coffee you use.
An automatic machine, as we said above, is the cheaper solution.
Here are its advantages:
Now, there are other cons to consider:
And that’s about it.
If you pick a classic espresso coffee machine, you’ll reap different benefits:
There are a couple of cons that you must also consider:
As you can see, it’s not always that simple – but whichever option you go with will surely give you benefits in the long-term!
Innovating in your bar is always a risky business – you can lose or win, win at first and lose in the long term, and vice versa.
However, keep in mind that you can always give each innovation a test drive.
Get yourself a great automatic coffee machine and reap the benefits.
If they’re good, then you can substitute a simple automatic coffee maker for an espresso machine that can optimize each cup of coffee you sell.
We highly recommend you take your time while testing this, so you avoid making the wrong decision.
Always listen to the feedback of your patrons closely and act consequently – that will surely get you far.
So, did you have your cup of Joe this morning?
What coffee machine do you have?
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