Pago is an intimate,Â farm-to-table restaurant in Salt Lake City, serving elevated American cuisine in a casual fine-dining environment. Â We also have an extensive wine list, featuring unique and exceptional wines from around the world.
The word "Pago" is derived from the Castilian Spanish word for a single vineyard. Â In 2003, Spain created the DenominaciÃ³n de Pago (DO Pago) or Vino de Pago (VP) designation for exceptional Spanish wine grown outside of the traditional growing regions, using grapes exclusively from their own estate.
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