The “Island Bar and Restaurant” – our open air restaurant is open for breakfast, lunch and dinner 7 days a week, 52 weeks a year serving a wide selection of tasty a la carte meals made from local and regional ingredients that are second to none.
The fully licensed bar holds a selection of wines, icy cold beers and soft drinks that will quench the thirst and cleanse the pallet of even the most weary traveller.
If you would like to round out your day with your catch expertly cooked for you, our chef has a wide range of mouth watering recipes for every type of Bynoe Harbour fish and crustacean.
BBQ facilities – there are 3 gas BBQ’s available for use within the complex.
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